So I’m a southern girl and when I go see my family down south the food is amazing!!! So I brought this one back especially for the low carbers out there.
I love seafood but more than me, my son LOVES it. I’m serious this kid can kill 24 shrimp and 12 oz of salmon in one sitting. Anyway this is our favorite way to make shrimp and though we love it on the grill it is just as good in the oven.
I have some ingrdeients that are in my must haves for cooking. I love oils and butters and spices!!! You guys might be shocked when you see how simple this shrimp are
So OLD BAY is my secret ingredients I use on almost everything!!!!
This is the shrimp I bought I wash them and remove the tails.
Old Bay Shrimp
12 oz shrimp
1 tsp sea salt
1 tsp pepper
1 tsp garlic powder
2 tbsp old bay seasoning
- Wash and de-tail shrimp. Place in a bowl and sprinkle seasoning over shrimp and mix.
- Skewer the shrimp and brush will extra virgin olive oil.
- Bake in a 450 degree oven for 5 minutes or grill.
Amount per serving
Total Fat 2g
Saturated Fat 0.6g
Total Carbohydrate 2.9g
Dietary Fiber 0.3g
Total Sugars 0.2g