My weakness has always been sweets! And chocolate chip cookies were extremely high on my list of must haves. I would make an entire package of Pillsbury cookies and eat the whole thing. Since this time I am 45lbs lighter and live a completely different life. I am so happy I can actually say that! So in this journey I am always trying to find an amazing Keto recipe to swap out with the old carb filled one. I have been dying to have a sweet like this especially when I have those weak times once a month. This hits the spot! If your like me an have a serious sweet tooth you have to try this recipe as soon as you can.
1/2 C unsalted butter ( I used Kerry gold)
1/4 C coconut oil
1 1/2 C almond flour
1/2 C coconut flour
3 beaten eggs
1/2 C sweetener of choice ( used Splenda)
1 t baking soda
1/2 t salt
2 T sf syrup
1/2 t vanilla extract
3/4 C chocolate chips or Lindt dark chocolate bar chopped
- Preheat oven to 325 degrees and grease a 7X11 inch pan.
- Mix all ingredients starting with dry first and add chocolate chips at the end.
- Pour in pan and spread even. Bake for 15-18 minutes.
Carb count 7gs carbs and 2gs fiber make each one 5 net carbs